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The perfect bean

Me and mom just enjoyed the Nguyen phin drip experience. Wow. Proud of your work. We without hesitation enjoy the Vietnamese coffee and recommend your products. Thank-you to the Nguyen staff and tradition. From Canada eh!

Marc B

Verified Customer

POUR OVER

4 min prep time

Fans of pour over coffee will laud the fine flavor notes of specific origins of beans in their final cup. As such, specialty coffee is perfect in this brew method. For Vietnamese coffee, you'll be able to pick up on certain flavor notes imbued within the coffee and its terroir.

Grind size: fine.


    There's no wrong way to enjoy your coffee. Try our recommended guide, or freestyle on the water / coffee ratio until you find your personal preference (AKA the perfect cup).

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    Shop our Vietnamese Coffee Starter Kit here.

    Shop our Vietnamese Coffee Trio and try both arabica & robusta coffee.

    Over pour over? Read why you'll love phin coffee here.

    What you'll need

    1

    Place coffee in the filter. Zero out the scale.

    2

    Rinse paper filter with hot water

    3

    Discard water

    4

    Pour 50 grams of water to bloom

    5

    Pour 50 grams of water to bloom

    6

    Finish off at 320 grams by 1 minute 15 seconds

    7

    Let everything drip.

    8

    Enjoy!

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    Nguyen Mascot Sweetie