Nguyen Coffee Supply in The Wall Street Journal, February 9, 2023
Introducing our first ever Ready-To-Drink (RTD) 100% robusta cold brew. Try all 3 flavors with our Variety Pack.
Taste the difference with our bold, smooth & strong robusta cold brew. Vietnamese coffee hits different. Trust.
Note: only available in the United States at this time.
Introducing our Limited Edition Anaerobic Robusta! This new roast features 100% robusta processed in the innovative anaerobic method and has tasting notes of candied orange peel, passion fruit, and clove.
Anaerobic robusta refers to robusta coffee that has been fermented and left out to dry prior to roasting. As a result, the coffee acquires unique levels of sweetness and fruitiness. The coffee cherries are hand-picked when fully ripened and then twice cleaned by farmers. After 8 days of fermentation, the coffee cherries are sun dried over a period of 25 additional days. After this period of time, the cherries are processed to become green coffee beans ready for roasting.
This Anaerobic Robusta is unlike any coffee you've had before!
Robusta coffee delivers real energy without the jitters. Plus, save money by drinking less!
Giving robusta beans the bold flavor profile we love.
Robusta coffee has up to 80% more antioxidants than arabica beans.
Now available in Whole Foods New York, New Jersey & Connecticut
We're on a mission to bring diversity and inclusion to coffee culture. As the first specialty Vietnamese coffee company in the U.S., we import through direct-trade relationships and promote social, cultural and economic sustainability. We're woman-owned and led, too!