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Our Hanoi roast is full of character and evocative of tradition, reflective of Vietnam’s capital. With 100% robusta, we developed a roast profile to amplify the natural boldness of the bean while celebrating a classic brew.
12 oz | Sustainable Direct Trade | Roasted in Brooklyn
Note: Our ground coffee size is fine, dialed in for our phin filters.
Variety:
Single Origin Robusta coffee beans
Flavor Notes:
Tobacco, Prunes, Graham Cracker
Roast Level:
Dark
Recommended brews:
Espresso, Phin Filter, Pour Over, Drip
Richness of a dark roast, but smooth like a light roast.
There was some subtle flavor I didn’t love about the Hanoi. For context, my favorite coffee of all time is the Legend coffee in Vietnam. I paid a lot to have it shipped to the US. If you can make something remotely close, I’d buy it from you
Hanoi (100% Robusta)
I was pleasantly surprised with how versatile this roast was. However, I didn’t like how it tasted in a French press but it was probably my water that was the main contributor to why I didn’t like using this roast in French press. It is however splendid when made into Turkish coffee but the caffeine content might be daunting for some using the Turkish method. Overall, a quite wonderful roast even though I’m not a big fan of tobacco-ey tasting notes.
Hanoi (100% Robusta)
Direct Trade
Woman-Owned
Sustainable Coffee